00675     2200241   4500001002100000005001500021035002000036007000300056008004100059020001800100082000800118084001400126100002900140245006700169260003400236300003400270600002900304990002000333990002000353990002000373990002000393990002000413INLIS00000000039266620201027101604  a0010-1020000115ta201027                c          m ind    a979-497-024-7  a664  a664 HIE p0 aHieronymus, Budi Santoso1 aPembuatan Tempe & Tahu Kedelai :bBahan Makanan Bergizi Tinggi  aYogyakarta :bKanisius,c1993  a64 hlm :bilus. ;c13 x 19 cm 4aTeknologi (Ilmu Terapan)  a880/B/P/09/2006  a881/B/P/09/2006  a882/B/P/09/2006  a883/B/P/09/2006  a884/B/P/09/2006